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 Freshly baked bread with Virgin Olive Oil & Balsamic £3

 Bowl of Olives £3




Home Made Soup - Homemade Soup of the Day £4.95


Calamari ~ Lightly fried Szechuan Pepper-coated Calamari served with Sweet Chilli Sauce £6.95


Cauliflower Fritters  -  Lightly battered Cauliflower Florets served with Fresh Leaves and a Curried Mayonnaise £6.95                                                                                                                              

Brandied Chicken Liver Pate  ~ Fresh Chicken Liver & smoked Pork Pate flavoured with Brandy & Herbs and served with a spiced Apple Compote & Toast £6.95


Sizzling Chorizo & King Prawns ~ Spicy Chorizo & King Prawns pan-fried with Red Peppers, finished with White Wine & Garlic Butter £7.95


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Chicken Kiev – Home-made Chicken Supreme filled with a Garlic & Herb Butter and coated in Breadcrumbs, served with Lemon & Thyme roasted New Potatoes & Salad £15.95


Haddock & Chips  ~ Crispy Beer-battered Haddock served with crushed Garden Peas and homemade Tartare Sauce £14.95


BBQ Spare Ribs ~ Whole Rack of Ribs marinaded and slowly braised then coated in a homemade BBQ Sauce, served with Chips and homemade Coleslaw £15.95


Piri Piri Pork ~ Chargrilled Pork Chop Marinated in Piri Piri, served with spicy Jambalaya Rice with a Mango & Coriander Salsa and Side Salad  £15.95


Linguini ~ Freshly cooked Linguini Pasta tossed with oven-dried Cherry Tomatoes, Black Olives & Feta Cheese and dressed with Pesto £13.95


Lamb Steak ~ Locally sourced Lamb, marinaded, chargrilled and served pink on Lemon, Thyme & Garlic roasted New Potatoes with a Caper, Parsley, Lemon & Olive Oil Salsa Verde and a Side Order of Seasonal Veg or Salad £15.95



Supplied by a local butcher, all our Steaks are dry-aged for 35 days on the bone in a Himalayan Rock Salt Chamber, chargrilled to your liking and served with a choice of Garlic & Thyme roasted New Potatoes or Chips, a Grilled Tomato or Flat Mushroom and a choice of  Sauce


8 oz Rump Steak - £15.95
10oz Ribeye Steak - £21.95

Garlic Butter
Brandy & Peppercorn Sauce
Port & Stilton

All served on a seeded Brioche Bun, dressed with Mayonnaise, Lettuce & Tomatoes and served with Home-made Coleslaw & Chips

The White Hart Burger ~ Hand Made Steak Burger topped with dry cured smoked Back Bacon and mature Cheddar served with a Tomato Relish £12.95


Chicken Burger ~ Crispy Buttermilk Chicken Breast topped with Bacon & Cheddar, served with Baconnaise & a spicy Tomato Salsa & Chips £12.95

Lentil Burger~ Lentils with Sweet Potato, spring onions and garlic, breaded and topped with halloumi. Served with spicy Tomato Salsa &  Chips £12.95


Chargrilled Chicken or Halloumi Caesar Salad ~ Chargrilled Chicken Fillet or Halloumi sliced and served warm on a Salad of Romaine Lettuce, Cherry Tomatoes, Garlic Croutons, Crispy Parma Ham and Parmesan Shavings in a classic Caesar Dressing £14.95

Warm Mediterranean Roasted Vegetable & Feta Salad - A combination of Red Peppers, Fennel, Red Onions, Aubergines slowly roasted and served with Mixed Leaves, Feta Cheese, a Pesto Dressing and Balsamic Syrup £13.95



All of our produce is locally sourced where possible – meat from Vicars Game, vegetables from Bullers. Please be aware that all our dishes are freshly prepared and cooked to order and therefore some dishes may take a little longer to complete.
Do let us know of any special dietary requirements and we’d be very glad to accommodate you.

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Ham, Egg & Chips - Our own locally sourced Gammon Ham glazed with Mustard & Brown Sugar, hand-carved served with Two Free Range Fried Eggs cooked to your liking, with Chips £8.95





All our Baguettes and Ciabattas are freshly baked on the premises and served with a Salad Garnish and Kettle Crisps


Extra Mature Cheddar Cheese with sliced Tomato & Red Onion £6.95


A combination of Roasted Mediterranean Vegetables served warm with a sprinkling of crumbled Goat’s Cheese and a Homemade Pesto £6.95


Bacon & Brie made using locally dry-cured thick sliced Smoked Back Bacon, grilled until crispy and served with a generous wedge of melted Brie £6.95


Our own locally sourced Gammon Ham glazed with Mustard & Brown Sugar, hand-carved served with fresh sliced Tomato & English Mustard   £6.95


Locally dry-cured thick sliced Smoked Back Bacon, grilled until crispy with fresh sliced Tomatoes & Salad Leaves, topped with Mayonnaise  £6.95


Locally sourced Chipolatas with Onion £6.95


Locally Sourced Roast Sirloin of Beef served with Creamed Horseradish £7.50 


BBQ Pulled Pork with Coleslaw £7.50



(Mixed – a choice of 2 items below @ £9.95)


A Traditional Style Ploughmans with fresh Salad, Mixed Leaves, French Dressing,

 a homemade Apple, Sultana & Red Onion Chutney & Whole Pickled Onion

 served with a freshly baked Baguette and sliced Apple.

Choose one from Homemade Chicken Liver Pate, locally sourced Home-baked Gammon Ham glazed with Mustard & Brown Sugar, French Brie, Blue Stilton or Mature Cheddar Cheese


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Where possible we offer smaller portions of many dishes on our Main Menu

as we believe children should be able to eat the same as the adults!


For those with simpler tastes we offer the following @ £5.00:


Chicken Nuggets, Chips & Beans


Fishfingers, Chips & Beans


Sausages, Chips & Beans


Cheesey Pasta with Cherry Tomatoes on the side

Cheeseburger & Chips (£6)

The White Hart Hampstead Norreys